What could be better than biting into ripe plums picked from your own yard? Not much — except perhaps spreading Easy Jalapeno Cinnamon Plum Jam made from those plums. I wasn’t always a big fan of plums, but that changed when the previous owner of our house planted a tree that reliably produces sweet, flavorful … Read more

This cheesy Truffle Mac and Cheese comes together in under 30 minutes. White truffle oil, sautéed mushrooms and melty gruyere add depth to classic mac and cheese for an elevated weeknight meal that still feels simple and comforting. White truffle oil transforms this mac and cheese into something special. A little goes a long way—paired … Read more

Yes—another pumpkin recipe! I can’t stop baking with pumpkin this season and I’m loving every minute. The scents of cinnamon, nutmeg and ginger drifting from the oven are motivation enough to bake all the time. This is a fun, simple cookie with lots of autumn character. I’m a sucker for those seasonal Pumpkin Spice Kisses—every … Read more

This meatloaf casserole is far better than your average meatloaf. A tender meatloaf base is topped with creamy mashed potatoes, melted cheese, and crispy bacon for a comforting, satisfying dinner the whole family will love. Table of Contents My Take On Meatloaf Casserole Why This Recipe Works Ingredients How To Make Meatloaf Casserole Tips For … Read more

These Chocolate Covered Strawberry Turkeys are ripe strawberries with pretzel legs dipped in chocolate and white almond bark. They’re a playful, easy Thanksgiving dessert that kids and adults will enjoy making and eating. Thanksgiving Chocolate Covered Turkeys These sweet-and-salty treats are decorated to look like tiny turkeys and work perfectly as a festive addition to … Read more

Is there anything better than fudgy brownies crowned with creamy cookie dough frosting? This easy cookie dough brownies recipe is sure to be a crowd-pleaser, combining deep chocolate brownies with a spreadable, edible cookie dough-style frosting. Brownies are a go-to dessert here—especially when they’re warm and topped with something special. If you love cookie dough … Read more

So, I thought I’d start a new series on the blog this week to share a little more of my life beyond the kitchen. I’m aiming to post these updates weekly, although some weeks I’ll mostly read and write, which might not be the most thrilling for everyone! 😀 Before I begin: Happy 4th of … Read more

These scrumptious white chocolate–filled tuxedo cupcakes are perfect for any celebration. They combine dark and white chocolate with a creamy center for a rich, layered treat. Today I’m celebrating my blogiversary — five years since I first published this site. Every year I mark the occasion with a special baked treat, and this year I … Read more

These French toast bagels are a cozy, irresistible breakfast—soft and tender in the center with crisp, buttery edges and a warm vanilla‑cinnamon flavor. Use plain or cinnamon‑raisin bagels, or mini bagels for a kid‑friendly portion. Update: This recipe was originally published in June 2020 and has been updated with clearer steps, helpful tips, and extra … Read more

This is my mom’s classic coleslaw recipe, and it’s delicious. It’s not exact—taste as you go to get the texture and sweetness you prefer. I like mine really creamy and slightly sweet. Ingredients: – Cabbage – Apple cider vinegar – Sugar – Miracle Whip Light (or preferred mayonnaise-style dressing) – Milk Directions: 1. Finely shred … Read more