It’s that time again—my annual wellness project-style year in review. Rereading last year’s recap reminded me how I started 2019: armed with a comprehensive stool test that revealed a menagerie of unwelcome microbes. I assumed the year would be spent methodically eliminating each of them with medications and supplements. As the prospect wore on, I … Read more

Bastani Sonnati is a truly one-of-a-kind Persian ice cream. This rich, silky dessert blends nutty pistachio, fragrant rose water, and warm saffron for a layered, luxurious flavor. Finish with a sprinkle of crushed pistachios and a few rose petals for an elegant touch. Tired of the same old vanilla, chocolate, and strawberry? Meet your next … Read more

35 Creative Mother’s Day gift ideas – handmade gifts for mom.Hi friends! Mother’s Day is almost here. This year I’m hoping for extra rest, plenty of cuddles, and maybe a tidy house — simple pleasures that make the day special. Handmade gifts are always meaningful, and quick printables or curated baskets can be perfect when … Read more

Nonna is the Italian word for grandmother. I don’t have a Nonna, but if I did, I’d call this Gluten-Free Baked Spaghetti “Nonna’s Baked Spaghetti.” It’s comfort food the way a grandmother might make it—warm, satisfying, and perfect for cold weather. I’m a grandma myself and I made this, so I know it delivers that … Read more

This Funfetti cake is a moist vanilla sheet cake studded with rainbow sprinkles. I spread the top with a simple lemon buttercream, but any favorite buttercream will work. Bake it in a 9×13 pan for an easy, festive dessert or use the same batter for layered cakes or cupcakes. This recipe adapts my moist vanilla … Read more

They weren’t exaggerating when they called it March Madness. I live just a few blocks from the Sprint Center in downtown Kansas City, and last week the Big XII men’s basketball tournament filled the streets with fans. Everywhere I looked people were decked out in team colors, hunting for places to watch the next game. … Read more

These colorful Fruity Pebbles Cupcakes are a fun, crowd-pleasing treat for birthdays and celebrations. The cupcakes start with a white cake mix but gain extra flavor and texture from Fruity Pebbles cereal added to the batter. The buttercream frosting is enhanced with finely crushed Fruity Pebbles for a vibrant, flavorful finish kids and adults love. … Read more

Strawberry milk is a favorite at Korean cafes, and for good reason. Homemade strawberry milk far surpasses the store-bought versions — the flavor is bright, fresh, and wonderfully simple to make at home. This recipe uses about 15 large strawberries, roughly 1 lb. I recommend hulling each strawberry to remove the bitter white core at … Read more

This post was sponsored by Culver’s. All opinions and text are my own. National Hamburger Month is almost here, and we’ll be celebrating on May 28th. I love finding small, fun holidays to enjoy with the kids — they always get excited. Below are easy, family-friendly ideas to celebrate National Hamburger Day (or the whole … Read more

Creamy corn pasta combines sweet pureed corn with fresh herbs and nutty browned butter to create a silky, flavorful sauce. Tossed with your favorite pasta, this simple summer recipe highlights peak-season corn in a comforting yet elegant way—ideal for weeknights or casual entertaining. Really amazing recipe. I love every bit of it. – Brian I … Read more