A Ferrero Rocher Nutella milkshake is irresistible any time. The combination of Nutella and Ferrero Rocher candies creates a rich, hazelnut-chocolate milkshake you’ll want to make again and again.

This is the milkshake to beat all milkshakes. If milkshakes could be final, this would be a strong contender—though I’m not suggesting we ever stop making them.
Someone told me not to share milkshake recipes when it’s cold outside. I disagreed. Who would refuse a milkshake packed with Nutella and crunchy Ferrero Rocher candies?
I make and share this now because Ferrero Rocher shows up everywhere during the holidays, and it’s a flavor pairing that deserves attention year-round.

I give my dad two things every Christmas: scratch-off lottery tickets and Ferrero Rocher. The tickets might win big; the chocolates are guaranteed to please. Add Nutella and you get a decadently hazelnut, chocolate milkshake worthy of celebration.
I love milkshakes that are a little messy—topped with whipped cream, garnishes, and drips of chocolate. If you enjoy over-the-top shakes (see my other creations), this Ferrero Rocher Nutella milkshake will fit right in.

Ferrero Rocher Nutella Milkshake Ingredients
Milk: Use whole milk for a creamier shake, or choose almond, oat, or soy milk for a lighter or dairy-free option. The milk provides the liquid base and determines the shake’s consistency.
Vanilla Ice Cream: A creamy vanilla ice cream is the foundation. Use a quality or premium ice cream for the best texture and flavor. You can substitute another complementary flavor if desired.
Nutella or Hazelnut Spread: Nutella adds rich chocolate-hazelnut flavor. Adjust the amount to taste, or substitute another hazelnut spread if you prefer.
Ferrero Rocher Candies: These chocolates bring hazelnut centers and a crisp wafer layer for texture and indulgence. Reserve one or two for garnish.

Optional Garnishes:
Whipped Cream: Add a generous dollop to finish the shake for extra creaminess.
Chocolate Syrup: A drizzle over the whipped cream adds visual appeal and extra chocolate flavor.
Extra Ferrero Rocher: Top with a whole candy or sprinkle crushed pieces to intensify the hazelnut crunch.

How to Make a Ferrero Rocher Nutella Milkshake
Homemade milkshakes are quick and easy. The basic method is simple: ice cream, milk, and blend. This recipe elevates that base with Nutella and Ferrero Rocher candies for a layered, textured shake.
Place the milk, vanilla ice cream, Nutella, and Ferrero Rocher candies in a blender. Blend until smooth, about 20–25 seconds, depending on your blender and desired consistency. Pour into chilled glasses.
Top each glass with whipped cream, a drizzle of chocolate syrup, and an extra Ferrero Rocher candy for garnish. Serve with a sturdy straw and enjoy immediately.

Common Nutella Milkshake Questions
Can I adjust the Nutella quantity? Yes. Increase for a bolder hazelnut-chocolate punch or reduce for a subtler note. Taste as you go.
Are there alternatives to Ferrero Rocher? Use other chocolate-hazelnut candies, crushed hazelnuts, or chocolate shavings for a similar effect.
Can I add other ingredients? Absolutely. Banana, peanut butter, or a shot of espresso can add new dimensions to the flavor.
Can I make it without ice cream? Yes—use frozen bananas or a frozen fruit blend for a creamy, dairy-free alternative.
Can it be made ahead? For the best texture, blend just before serving. You can prepare components in advance and assemble quickly when ready.

Ferrero Rocher Nutella Milkshake
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Ingredients
- 1 cup milk
- 2 cups vanilla ice cream
- 2 tablespoons Nutella or other hazelnut spread
- 3 Ferrero Rocher candies
Optional
- whipped cream
- chocolate syrup
- Ferrero Rocher candy
Instructions
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Combine the milk, vanilla ice cream, Nutella, and Ferrero Rocher candies in a blender. Blend for 20–25 seconds or until smooth.
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Pour into a glass.
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Top each milkshake with whipped cream, chocolate syrup, and an additional Ferrero Rocher candy.